Four course cooking demonstration! Sit back, relax and learn to make a gourmet four course dinner with Chef Ray Gennaro! $85 includes four course dinner, demonstration and recipe booklet.
Beverages, tax and gratuity for your server are not included. Reservations required.
Due to limited availability, all sales final. No refunds.
Drunken Calamari Vodka Sauce
Red onion, strawberries, crumbled Gorgonzola, slivered buttered almonds, tossed in white balsamic vinaigrette infused with The Plant Shop’s Lemongrass Saffron
Shrimp Pappardelle Shallot Sherry Plum Tomato Lemon Sauce
Strawberry Gruava Panzerotti